antipasti 6
roasted beets with ricotta salata
cauliflower with pangratatto, capers & sage
asparagus, egg & olivata
warm marinated cerignola olives & citrus
bruschette of robiola & broccoli rabe
bruschette of fava bean & pecorino
bruschette of heirloom tomatoes, garlic & basil
peperoni pugliese with pine nuts, raisins & soffrito
eggplant caponatina with burrata +3
broccolini with peperoncino & garlic
charred radicchio with saba
zucchini parmigiana with scamorza & basil
chicken liver crostini alla toscana
gnocchi, fresh porcini mushrooms & guanciale
herb onion bread with extra virgin olive oil 3
fish antipasti
baccala with grilled polenta 7
bruschette of cannellini & bottarga 7
monterey sardines en saör 7
fritto misto di pesce 13
meat antipasti
boccalone artisan salumi with giardiniera
lardo prosciutto di parma
lonza  
mortadella mixed plate 14
sopressata  
salad7 / 11
arugula & fennel salad with shaved parmesan
warm radicchio & escarole with pancetta tesa
farro salad with grilled vegetables
pizza
bianca, extra virgin olive oil, sea salt & lardo 11
spicy marinara, peperoncini, & olives 9
margherita 11 with burrata + 3
funghi misti, tomato, fontina & thyme 14
mozzarella, fontina, & pecorino with garlic oil 12
broccolini, pancetta, tomato & mozzarella 11
spicy italian sausage, panna & spring onions 13
prosciutto di parma, tomato, arugula & mozzarella 13
baccala’, potato, panna, onions & capers 13
radicchio, escarole, robiola & pancetta tesa 13
grilled vegetables, tomato, pesto & mozzarella 11
potato, rosemary, radicchio & gorgonzola piccante 13
- & anchovy 2 - & spicy coppa 5 - & egg 2
risotto
asparagus & robiola 12
squid ink risotto with calamari 13
porcini mushrooms & barbera 13
saffron risotto with osso buco 14
MAINS
monday: meatballs in spicy tomato sauce  11
tuesday: herb-crusted seabass, fennel & olives  18
wednesday: pork saltimbocca alla romana  16
thursday: lamb ossobuco  17
friday: cioppino  18
saturday: bistecca  18
sunday: pollo farcito  16

risotto
prince neville’s ginger beer 4
house made hibiscus cooler 4
fresh squeezed orange or grapefruit juice 3
espresso 2
latte 3
cappuccino 2.5
ritual press - small 4 - large 6